Cépage Chardonnay

Cepage Chardonnay Technical Sheet

Cépage Chardonnay 2017 (PDF)

Cépage Chardonnay 2015 (PDF)

Cépage Chardonnay 2014 (PDF)

Cépage Chardonnay 2013 (PDF)

Tasting Notes:

Appealingly floral and fruity on the nose. Toasty, stone fruit, mineral with good weight and depth on the palate. Fresh finish.

Vinification process:

Pneumatic Press
Cold Settling
25% fermentation in New Oak barrels and 75% fermentation in stainless steel vats between 14°C and 16°C

Awards:

“Quite mild and melony on the nose. Less obvious acid than many Limoux Chardonnays. Hint of sweet alcohol on the end” – Jancis Robinson 15.5/20
“Fresh, clean, cool-climate style Chardonnay. A mélange of citrus and tropical fruit with a creamy texture from some expert oak handling. Chablis with attitude.” Matthew Stubbs MW

Vineyards:

Minervois (Limestone plateau)
Malepère (Sandstone)

Ageing:

On the lees with “Bâtonnage” during 6 months for the barrels – Blending and Bottling.

Additions:

Appelation:

  • Indication Géographique Protégée – Pays d’Oc

Variety:

Chardonnay

Year:

Alcohol:

13.00%

Total acidty in H2SO4:

3.50g/L

Residual Sugar:

2.00g/L